Salmon is an excellent protein choice for gastric sleeve, gastric bypass, and lap band patients. It’s soft, flaky, and flavorful. More than that, it’s loaded with high-quality protein and healthy fats. In addition to its abundant omega 3 fatty acids, salmon is an excellent source of B vitamins, potassium, selenium, antioxidants.
Do you use an Instant Pot for making bariatric recipes? If you haven’t tried it, you should.
The Instant Pot is an electric cooking device that utilizes pressure to cook foods quickly. It comes with a host of benefits: