Peanut buttery goodness that will satisfy your sweet tooth and give you a protein boost to boot!
In a large mixing bowl, combine peanut butter, salt, vanilla and protein powder. Blend until smooth. In a food processor or blender, pulse the oats until they are a coarse meal consistency. Combine dry ingredients in a separate bowl. Slowly mix in dry ingredients with peanut butter mixture until well combined. I found it better to use your hands once you get half of the dry ingredients mixed in. Portion and roll into 1-inch balls. Keep refrigerated. These are best enjoyed after chilling for a couple hours in the fridge.
Dr. Kahlil Shillingford’s office is located in Boca Raton, FL and surrounding areas including Ft. Lauderdale, Miami, Port St. Lucie, Tampa, Orlando, Daytona Beach.